Cook 5-7

The Michigan Department of Corrections is proud to be a Michigan Veteran's Affairs Agency (MVAA) Gold Level Veteran Friendly Employer.MDOC is proud to employ nearly 1,500 veterans and actively serving military members across the department. The Department has many benefits and services available to support our military and veteran employees, spouses, and families. Learn more about what makes MDOC a Gold-Level Veteran Friendly Employer here.Employees in this job perform and oversee a variety of cooking and food preparation tasks for residents of state facilities. There are three classifications in this job.COOK 5 LEVELThis is the intermediate level. At this level, the employee performs cooking and food preparation tasks in a learning capacity, receiving on-the-job training and close supervision, while practicing and developing the skills needed to perform the work. COOK E6 LEVELThis is the experienced level. The employees perform a full range of cooking and food preparation assignments using independent judgment. Actions are normally determined by specific instructions from the supervisor or by following well-defined procedures, methods, and practices. COOK 7 LEVEL This is the advanced level. The employee functions as a lead worker overseeing the work of lower-level Cooks, less-skilled kitchen helpers, and/or prisoner workers.Cook 5 - E6 - Position DescriptionCook 7 - Position DescriptionEducationEducation typically acquired through completion of high school.ExperienceCook 5No specific type or amount is required.Cook E6One year of experience in quantity cooking and food preparation.Cook 7Two years of experience in quantity cooking and food preparation, including one year equivalent to aCook E6.View the entire job specification at: