Production Team Lead – Amazon Store
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Job Description The Kraft Heinz Company is currently seeking a Team Lead to work at our food processing facility in Lowville, NY. Successful candidates must be willing to supply improvements suggestions and ideas to help continue the success of our facility. Ideal candidates must be safety and quality orientated along with demonstrate adaptability and willingness to work in a team orientated, fast paced work environment. This position requires individuals to perform general production duties in a food manufacturing environment following strict quality and safety standards. EEO Policy Kraft Heinz is an EO employer – Underrepresented groups/Women/Vets/Disabled and other protected categories The company will review reasonable accommodations for those employees as required. Benefits & Compensation Overview We offer a variety of benefits depending on how you chose what is best for you, but what is offered are
- Medical, Dental, Vision, Health Reimbursement/Health Savings Account
- Additional perks Employee Assistance Program, Company paid Life Insurance, Company paid Short-term disability
- $29.06-34.36/hr
- A $1.00 shift differential for second shift or and $1.25 shift differential for third shift
- Facilitates the line loss analysis (waste elimination and yield improvement) and line throughput improvement plans. (OEE current/future state).
- Analysis daily and shift line data to identify and prioritize loss elimination opportunities.
- Participates in internal audit program, food safety committee, and sanitary design team.
- Spends time on the floor to collect information on stops, centerlines and changeovers over the past 24 hours.
- Investigates initial root cause of top stops.
- Begin to develop plan for the day for ownership areas.
- Lead level 1 meetings.
- Discuss top stops and root cause. Establish countermeasures in plan for the day.
- Ensure centerline completion and compliance. Create countermeasures on any outages.
- Works with Process Owner, CI Lead and Maintenance Lead to address losses.
- Lead centerline and Quality Daily Management Systems.
- Perform all other duties as assigned by management.
- Follow all established GMP, Housekeeping guidelines, Housekeeping responsibilities and QRMP operating procedures.
- Assist in the implementation of the QRMP program and acts as trainer.
- Capable of learning intermediate Microsoft excel, Power point, Word, Metrics, and ZPI skills.
- Strong planning/organizational skills and interpersonal skills.
- Understanding of requirements and importance of documentation.
- Can understand and write SOPs, OPLs and CIL’s.
- Project conceptualization, generation, implementation, and project completion.
- Strong interpersonal and communication skills and the ability to work successfully in a team environment with people of varying skills and backgrounds.
- Knowledge of safety policies and procedures i.e. (lock-out / tag-out, confined space entry).
- Understanding of requirement and importance of documentation.
- Ability to lift 50 lbs
- High School Diploma or equivalent experience/GED required.
- Knowledge of processing and packaging
- Ability to multi-task.
- Excellent digital literacy
- Ability to supervise and report on the workflow of others.
- Attention to detail in daily tasks.
- Strong organizational and time management skills.
- Excellent interpersonal skills.
- Participation in Company Committees
- Demonstrate leadership in all plant safety programs and efforts.
- Incorporate safety considerations into the daily activities of the work group.
- May be required to obtain training and perform tasks vital to follow various safety and environmental programs, e.g. LOTO, Machine Guarding, etc.
- Ensure the quality of our products and our workplace by following all procedures and guidelines.
- Follow all established GMP's, HACCP guidelines, housekeeping responsibilities and ISO operating procedures.
- Actively participate in team goal setting/implementation to ensure that we are the low cost, high quality producer.
- Strive to improve the efficiency of the plant/department by developing & implementing continuous improvement initiatives.
- Subject to work in all environments of the plant.
- Overtime, Weekend, and holiday work is required.
- Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
- Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training
- Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs
- Financial – 401k, Life, Accidental Death & Dismemberment, Disability